is a great cookbook for those of you interested in creating great dishes for your infants and toddlers. It's by celebrity chef
whom I love. The recipes are simple to follow and are accompanied by beautiful photographs of the finished dish. Recipes are divided into stages depending on the age of the child, which makes introducing more complex ingredients effortless.
" Cooking for my children means more than just going through the motions of getting dinner on the table. It's about forging the foundations for a healthy relationship with food that will last for the rest of their lives."
The book breaks down all the information you'll need to steam, roast, puree and safely store food. I love that. I prepared Skylar's baby food every Sunday afternoon, which made the week run much more smoothly. Plus, it was fun and easy to do!
I want you to have a copy of this book. Leave a comment below letting me know what healthy choices you're making for your children. I'll enter your name in a drawing for a copy of the book to help you along the way. I know you will enjoy it as much as I have.